Sweet & Spicy Blended Burger
25 min serves 4-6
Sweet & Spicy Blended Burger
To make this burger, blend Pre's 85% lean ground beef patties with shaved carrot, zucchini and adobo chili's for a perfectly sweet and spicy combination. This burger is an easy recipe to serve to your family any night of the week, especially when you are looking for a new take on a classic like the cheeseburger.
Ingredients:
- 1 medium carrot, grated
- 1 medium zucchini, grated
- 1 chipotle pepper from a can of chipotle in adobo, minced
- 2 tbsp of adobo sauce on the side
- 2 cloves of garlic, minced
- 1/2 c minced cilantro leaves and stems
- 1 tsp honey (omit if doing Whole30)
- 1 lb Pre 85% lean ground beef
- High heat neutral oil
- Salt and pepper
- Preheat a large skillet to medium heat. Drizzle in 1 tsp of oil.
- Add in carrots, zucchini, and cook until soft. Add in garlic, cilantro, and adobo pepper. Cook for an additional minute.
- Transfer vegetable mixture onto a plate and allow to cool completely.
- Once cooled, mix into ground beef and form 4 patties with your hands.
- In a separate bowl, mix together adobo sauce with honey and set aside.
- Season patties with salt and pepper. Cook in a skillet or on a hot grill for 4-5 minutes on each side.
- During the last two minutes of cooking, brush patties with adobo honey sauce. Allow to rest for 5 minutes.
Made with Pre©
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*vs. USDA Data for Choice Burger Patties