Bacon Wrapped Poppers
45 min serves 2-4
Bacon Wrapped Poppers
Our 95% Lean Ground Beef gets spiced-up and wrapped-up in hot peppers and bacon. Serve with guac. (And water.)
Ingredients
- 1 lb. Pre Lean Ground Beef
- 1 tsp. paprika
- 1 tsp. oregano
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. pepper
- 1 package bacon
- Recommended peppers: Jalapeño or Serrano
Instructions
- Preheat oven to 375F. While preheating, mix ground beef and spices together. Slice pepper in half and remove seeds. Stuff beef into peppers.
- Put pepper pieces back together and wrap bacon around pepper. Place on baking sheet and bake for 20-25 minutes.
- Remove and let sit for 3-5 minutes. Serve with guacamole for dipping.
- Enjoy!
recommended: PRE 95% lean ground beef with Jalapeño or Serrano peppers
To make this we used
95% Lean Ground Beef
Made with Pre©
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*vs. USDA Data for Choice